Mountain Feast with the Brewer

For the first time, Moo Brewers are heading to Cradle Mountain to match their top picks of Moo Brew beers to a hearty 5-course German-inspired menu. Over dinner, you will get to know your host Jack Viney who will share the Moo Brewlosophy, stories of the brewing process, the artwork and antics that go into creating one of Tasmania’s top beer line-ups.

Is there a better way see out the last night of winter? We don’t think there is and chances are you won’t either when you’re tucking into dry-aged Wagyu beef, trout tartare, 15 hour Cape Grim beef cheek and d’Anvers chocolate tart prepared by our German Executive Chef and all served with matching beer!

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Altitude Restaurant on 31 August 2019
5-course beer matched menu
6-10 pm
$110 per person and includes 1 matched beer per course
Not a beer-lover? Wine is an option too.

Moo’s traditional Hef has been crafted by sticking to old world German methods, because sometimes rules are just too delicious not to follow. The Hefeweizen is Head Brewer Dave’s favourite and you will get your mitts on one to take home.


To make a booking please call the hotel directly, 64921404 or email. Hurry, spaces are limited

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